Pickup address
·1970 Tice Valley Blvd suit A,B
Dad's BBQ Next Generation
Pickup time
Opening soon
13 minutes
pickup
·1970 Tice Valley Blvd suit A,B
Dad's BBQ Next Generation Menu
Opening soon
13 minutes
Fried Foods
French Fries
$6.00
·Golden, crispy fries made from fresh potatoes, seasoned to perfection with a blend of herbs and spices
Fried Chicken
$25.00
·Six wings, French fries, and a drink
Fried BBQ Chicken
$27.00
·Six wings, French fries, and a drink
Fried Fish
$22.00
·3 or 6 pieces of snapper comes with one side of French fries or potato salad and a drink of choice
Desserts
Peach Cobbler
$9.00
·Juicy fresh peaches are spiced with warm cinnamon and nestled beneath a golden, buttery crust
Sweet Potato Pie
$7.00
·Creamy sweet potato filling, accented with warm notes of cinnamon and nutmeg, nestled in a buttery, flaky pie crust. The whole pies must be preordered before picking up. Please put the day and time you want for pickup
Banana Pudding
$8.00
·Creamy banana pudding made with layers of fresh bananas and crunchy vanilla wafers, creating a delightful balance of smooth and crisp textures
Whole Sweet Potato Pie
$18.00
·Must pre-order pie for pickup a day in advance
Sides
Mac and Cheese
$10.00
·Elbow macaroni smothered in a velvety, creamy sauce made with sharp Cheddar cheese, offering a rich and comforting dish
Collard Greens
$9.00
·Contains turkey legs and onions. Slow-cooked collard, mustard, and turnip greens with a smoked Turkey
Potato Salad
$7.00
·Tender potato tossed in a creamy mayonnaise dressing, creating a classic, rich potato salad
Green Beans
$8.00
·Freshly steamed green beans, lightly seasoned to enhance their natural crispness and vibrant flavor
Baked Beans
$8.00
·Baked beans simmered to perfection with a rich, smoky flavor and a satisfyingly creamy texture
Important information regarding calories
Adults and youth (ages 13 and older) need an average of 2,000 calories a day. Children (ages 4 to 12) need an average of 1,500 calories a day. Individual needs may vary. For additional nutrition information, contact our restaurant.